Our process is our alchemy—blending fresh ingredients, pure liquid nitrogen, and a whole lot of love into one delicious treat.
At Cauldron Ice Cream, we put our own spin on the popular “egg waffle” street snack from Hong Kong.
Liquid nitrogen causes fat and water particles to stay very small, providing a creamy texture and consistency.
A finished product that is as beautiful as it is delicious!
Browse the latest flavors and find your local store. Chill at a store or order for pickup with our one of partner apps.
Fresh mint and chocolate chips
Caramel Ice Cream and pretzel bits for crunch. Topped with sea salt and house made caramel ribbons.
Our team is standing by, ready to field and questions you may have about funding, buildout and operations.
We’d love to host you at a local store or bring the party to you!